Flutes med krydderi<\/p>\n\n\n\n
2 Stk Flutes<\/p>\n\n\n\n
\n3 dl vand
\n25 g g\u00e6r
\n1 tsk salt
\n350 g hvedemel
\n150 g fuldkornsmel eller grahamsmel<\/p>\n\n\n\n
G\u00e6ren r\u00f8res ud i lunkent vand
\nResten af ingredienserne kommes i sk\u00e5len og r\u00f8res godt sammen.
\nDejen d\u00e6kkes til og stilles til h\u00e6vning i ca. en halv time<\/p>\n\n\n\n
Dejen formes til 2 lange, tynde st\u00e6nger og l\u00e6gges p\u00e5 en bageplade med bagepapir og efterh\u00e6ver i ca. 15 min
\nSt\u00e6ngerne snittes let p\u00e5 skr\u00e5 og pensles med sammenpisket \u00e6g.<\/p>\n\n\n\n
Drys friskkv\u00e6rnet peber og salt, t\u00f8rret dild, basilikum eller lignende p\u00e5, f\u00f8r de s\u00e6ttes i ovnen for at give et lidt mere krydret flute.<\/p>\n\n\n\n
Bages ved 200 grader i ca 15 min.<\/p>\n\n\n\n
TIP: Bland. evt. lidt krydderier i dejen<\/p>\n","protected":false},"excerpt":{"rendered":"
Flutes med krydderi 2 Stk Flutes 3 dl vand 25 g g\u00e6r 1 tsk salt 350 g hvedemel 150 g fuldkornsmel eller grahamsmel G\u00e6ren r\u00f8res ud i lunkent vand Resten af ingredienserne kommes i sk\u00e5len og r\u00f8res godt sammen. Dejen d\u00e6kkes til og stilles til h\u00e6vning i ca. en halv time Dejen formes til 2
Read more <\/a><\/p>\n","protected":false},"author":1,"featured_media":476,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[74],"class_list":["post-474","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-broed-og-boller","tag-madbroed"],"_links":{"self":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/474","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=474"}],"version-history":[{"count":1,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/474\/revisions"}],"predecessor-version":[{"id":475,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/474\/revisions\/475"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/media\/476"}],"wp:attachment":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=474"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}