{"id":318,"date":"2020-03-01T10:14:08","date_gmt":"2020-03-01T10:14:08","guid":{"rendered":"http:\/\/bakerbyheart.dk\/?p=318"},"modified":"2021-10-25T15:47:47","modified_gmt":"2021-10-25T15:47:47","slug":"sirupskager","status":"publish","type":"post","link":"https:\/\/bakerbyheart.dk\/?p=318","title":{"rendered":"Sirupskager"},"content":{"rendered":"\n<p>Sirupskager h\u00f8rer julen til og b\u00f8rnene kan sagtens hj\u00e6lpe med at bage, da kagerne kan stikkes ud til fine figurer. Dejen skal hvile natten over, s\u00e5 den kan laves i god tid<\/p>\n\n\n\n<p>Sirupskager, ca. 150 stk.<br> <br> 200 g sm\u00f8r<br> 2,25 dl sukker<br> 2 dl lys sirup<br> 1 stort \u00e6g<br> 1 tsk. st\u00f8dt ingef\u00e6r<br> 1 tsk. st\u00f8dt kanel<br> 2 tsk. st\u00f8dt nellike<br>1 \u00bd tsk bagepulver<br> 8 dl hvedemel<\/p>\n\n\n\n<p><br>\nSmelt sm\u00f8r, sukker og sirup i en lille gryde p\u00e5 komfuret og afk\u00f8l massen. Tils\u00e6t \u00e6gget, krydderier og mel, hvori der er blandet bagepulver. L\u00e6g dejen p\u00e5 et meldrysset bord, og \u00e6lt den, indtil den er smidig.&nbsp;<br>\n<br>\nLad dejen hvile i en plasticsk\u00e5l eller godt indpakket i folie natten over i k\u00f8leskabet.&nbsp;<br>\nRul dejen ud p\u00e5 et meldrysset bord eller p\u00e5 et stykke bagepapir og tryk sm\u00e5 kager ud med en form.<br>\nBages midt i ovnen ved 200 \u00b0C i ca. 7-8 minutter afh\u00e6ngig af st\u00f8rrelsen<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sirupskager h\u00f8rer julen til og b\u00f8rnene kan sagtens hj\u00e6lpe med at bage, da kagerne kan stikkes ud til fine figurer. Dejen skal hvile natten over, s\u00e5 den kan laves i god tid Sirupskager, ca. 150 stk. 200 g sm\u00f8r 2,25 dl sukker 2 dl lys sirup 1 stort \u00e6g 1 tsk. st\u00f8dt ingef\u00e6r 1 tsk. <br \/><a class=\"more\" href=\"https:\/\/bakerbyheart.dk\/?p=318\">Read more <\/a><\/p>\n","protected":false},"author":1,"featured_media":319,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,11,7],"tags":[136,83,75,60],"class_list":["post-318","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hoejtider","category-jul","category-smaakager","tag-boernevenlig","tag-figurkager","tag-jul","tag-smaakager"],"_links":{"self":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/318","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=318"}],"version-history":[{"count":2,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/318\/revisions"}],"predecessor-version":[{"id":1024,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/318\/revisions\/1024"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/media\/319"}],"wp:attachment":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=318"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=318"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=318"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}