{"id":298,"date":"2020-03-01T09:43:47","date_gmt":"2020-03-01T09:43:47","guid":{"rendered":"http:\/\/bakerbyheart.dk\/?p=298"},"modified":"2020-03-01T09:53:05","modified_gmt":"2020-03-01T09:53:05","slug":"braendte-mandler-i-mikroovn","status":"publish","type":"post","link":"https:\/\/bakerbyheart.dk\/?p=298","title":{"rendered":"Br\u00e6ndte mandler i mikroovn"},"content":{"rendered":"\n<p>Jeg har altid lavet br\u00e6ndte mandler p\u00e5 panden, men nu skulle det v\u00e6re. Jeg ville pr\u00f8ve at lave dem i mikroovnen og det blev faktisk helt godt. Og s\u00e5 er det s\u00e5 meget nemmere &#8230;<\/p>\n\n\n\n<p>Br\u00e6ndte mandler<\/p>\n\n\n\n<p>200 gram mandler<br>\n3 tsk lakridspulver&nbsp;<br>\n3 spsk vand<br>\n4 spsk r\u00f8rsukker<\/p>\n\n\n\n<p>Alle ingredienserne kommes i en sk\u00e5l til mikroovn, evt en glassk\u00e5l. Der m\u00e5 gerne v\u00e6re et stykke op til kanten, da det kan boble en del.<br>\nS\u00e6t i mikroovnen og giv 2 minutter p\u00e5 max styrke.<br>\nR\u00f8r godt rundt og giv 2-3 minutter i mikroovnen. Der skal ikke v\u00e6re v\u00e6ske tilbage.<br>\nTag sk\u00e5len ud af ovnen og fordel mandlerne p\u00e5 et stykke bagepapir og lad dem k\u00f8le af.&nbsp;<br>\nDrys evt. med ekstra lakridspulver<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jeg har altid lavet br\u00e6ndte mandler p\u00e5 panden, men nu skulle det v\u00e6re. Jeg ville pr\u00f8ve at lave dem i mikroovnen og det blev faktisk helt godt. Og s\u00e5 er det s\u00e5 meget nemmere &#8230; Br\u00e6ndte mandler 200 gram mandler 3 tsk lakridspulver&nbsp; 3 spsk vand 4 spsk r\u00f8rsukker Alle ingredienserne kommes i en sk\u00e5l <br \/><a class=\"more\" href=\"https:\/\/bakerbyheart.dk\/?p=298\">Read more <\/a><\/p>\n","protected":false},"author":1,"featured_media":300,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,11],"tags":[75,76,27],"class_list":["post-298","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hoejtider","category-jul","tag-jul","tag-konfekt","tag-mandler"],"_links":{"self":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=298"}],"version-history":[{"count":1,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/298\/revisions"}],"predecessor-version":[{"id":299,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/298\/revisions\/299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/media\/300"}],"wp:attachment":[{"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}