{"id":201,"date":"2020-02-24T17:58:57","date_gmt":"2020-02-24T17:58:57","guid":{"rendered":"http:\/\/dorthevalsted.dk\/?p=201"},"modified":"2025-01-26T16:26:17","modified_gmt":"2025-01-26T16:26:17","slug":"lemon-curd","status":"publish","type":"post","link":"http:\/\/bakerbyheart.dk\/?p=201","title":{"rendered":"Lemon curd"},"content":{"rendered":"\n<p>English version further down<\/p>\n\n\n\n<p>Arbejdstid \u00bd time<\/p>\n\n\n\n<p>Hjemmelavet lemon curd er s\u00e5 meget bedre end det k\u00f8bte. Pr\u00f8v selv.<br><br><strong>Lemon curd<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li> Saft fra 4 \u00f8ko citroner<\/li><li> Revet skal af to \u00f8ko citroner<\/li><li> 3 \u00e6g<\/li><li> 170 g sukker<\/li><li> 70 g sm\u00f8r i skiver<\/li><\/ul>\n\n\n\n<p> <\/p>\n\n\n\n<p> Pisk sukker, \u00e6g, citronsaft og skal sammen i en gryde p\u00e5 middel varme uden at det koger.<\/p>\n\n\n\n<p>Tils\u00e6t sm\u00f8rret og pisk i nogle minutter, til det tykner.<\/p>\n\n\n\n<p>  H\u00e6ld Lemon curden p\u00e5 skoldede glas. Og opbevar det i k\u00f8leskab.<\/p>\n\n\n\n<p>  Brug Lemon curd i citron roulade, Lemon pie, p\u00e5 br\u00f8d, cupcakes o.lign.&nbsp;<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Homemade lemon curd is so much better. Try it yourself.<\/strong><\/p>\n\n\n\n<p>Preparation time: \u00bd hour<\/p>\n\n\n\n<p><strong>Lemon Curd<\/strong><\/p>\n\n\n\n<p><strong>Ingredients:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Juice from 4 organic lemons<\/li><li>Grated zest of 2 organic lemons<\/li><li>3 eggs<\/li><li>6 OZ (170 grams) sugar<\/li><li>2 \u00bd OZ (70 grams) butter, sliced<\/li><\/ul>\n\n\n\n<p><strong>Instructions:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Whisk together the sugar, eggs, lemon juice, and zest in a pot over medium heat without boiling.<\/li><li>Add the butter and whisk for a few minutes until it thickens.<\/li><li>Pour the lemon curd into sterilized jars and store in the refrigerator.<\/li><\/ol>\n\n\n\n<p><strong>Uses:<\/strong> Use lemon curd in lemon roll cake, lemon pie, on bread, cupcakes, and similar treats<\/p>\n","protected":false},"excerpt":{"rendered":"<p>English version further down Arbejdstid \u00bd time Hjemmelavet lemon curd er s\u00e5 meget bedre end det k\u00f8bte. Pr\u00f8v selv. Lemon curd Saft fra 4 \u00f8ko citroner Revet skal af to \u00f8ko citroner 3 \u00e6g 170 g sukker 70 g sm\u00f8r i skiver Pisk sukker, \u00e6g, citronsaft og skal sammen i en gryde p\u00e5 middel varme <br \/><a class=\"more\" href=\"http:\/\/bakerbyheart.dk\/?p=201\">Read more <\/a><\/p>\n","protected":false},"author":1,"featured_media":204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[33,25,152,32],"class_list":["post-201","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-snacks-curd-mm","tag-citron","tag-curd","tag-glutenfri","tag-lemon"],"_links":{"self":[{"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/201","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=201"}],"version-history":[{"count":4,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/201\/revisions"}],"predecessor-version":[{"id":1350,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/posts\/201\/revisions\/1350"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=\/wp\/v2\/media\/204"}],"wp:attachment":[{"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=201"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=201"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/bakerbyheart.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}